Why you should not buy a vechur dwarf cow
What makes vechur cow so special?
Vechur is the first endemic cattle of Kerala as registered with (ICAR) Indian Council of Agricultural Research. By 1970’s less than 100 cows were left, so it was in the extinct list. Normally when this happens people are ready to pay a hefty amount to keep the specimen of the species. They are also very small in size, docile and adorable.
If you are looking forward to own a vechur cow, then be aware of a few issues you may encounter
Vechur cows: Where and how to acquire one
Ideally you should avoid cattle traders or middlemen dealing in Vechur cows. It is very rare to get pure Vechur cows. Look for farmers in Thrissur area who own cows and better if they own a bull.
Market price for pure Vechur cows range from 50,000 to 1.5 lakhs. There are also some traders willing to offer cows for 30000 to 50000 rupees on online trading websites. Low priced cows will have some genetic defects like a small tail, less developed hump, dewlap not very prominent. This is because either the bull or cow would be a hybrid or the earlier generation would have hybrid or western cow genes. Look for farmers or hobbyist and source cow from them.
There are many dwarf cows in India mostly on the western ghats. They were once upon a time called (sahya pashu – cows only found on sahyadri hills). Cows and animals tend to become small in hilly hot and humid areas.
List of Dwarf Indian Cows found in India
- PUNGANUR (Chittoor district)
- Vechur (Vaikam)
- Kasargod Dwarf (Kasargod)
- Malnad Gidda (Manglore to kerala border)
- High Range Dwarf (Idduki)
- Kuttampuzha Kullan (Ernakulam – Idduki border)
- Palakad ottapalam Dwarf (Kanjikode area, Palakad)
- Coorg Dwarf (Virajpet)
- Vadakara Dwarf – This cows are not as small as Vechur.
- Orissa also host small cows. Not sure about it.
All the above mentioned breeds are on the verge of extinction. If you plan to get any of the above cow please make sure you take your cow to mate with the same breed bull. If not then you are contributing to it’s extinction. Come on it is just once in a year. Generally you would spend money on so many unnecessary things.
Indian cows will have the same quality of milk (A2 milk). Milk and fat quality varied as per local habitat and diet. So if you are looking for unadulterated milk for home consumption and good quality dung and urine then you can procure any of the above cows and not run after vechur cows.
Cow in the below image is a Coorg Dwarf (Virajpet) cow. No one can defy if I say it is a vechur cow. Cattle traders often lookout for coorg or other dwarf cows similar to vechur and sell them at exorbitant price.
This is a Short Jersey and not vechur cow although it is small in size. If you notice there is no hump.
Sosamma Iype is the brainchild behind reviving the vechur cow along with few others. She was the one who got the cows back from the extinct list. Today the vechur cows population is estimated to be around 3000 cows. However I will still consider it endangered because unlike olden times people don’t want breeder bulls and oxen, they have become useless.
AI (Artificial Insemination) is the option considered by most. where does the semen come from? KAU university.
Is there a account for line breeding and in breeding in vechur cows? No.
Some time back KAU stopped the semen supply completely. Now they send it only to selected government vets. This semen is being used on western breeds and other cross breed cows because of the request from farmers. So after few years how do you recognise and list pure vechur cow? This will all be a disaster.
I have encountered vechur semen being used for short jersey cow few weeks back.
There may be people delicately working in KAU currently. But after Sosamma Iype and others are gone. What will be the state of the government farm? It is a fact that government farms cannot manage even less than 100 cows in a good way. No matter how much funds you invest or feed the cows properly “there is no substitute for personal touch”. Some one should connect and interact with cows, or else you leave them to graze through the day and never tie them up. Also let them rest in a big open shed during night.
Does Vechur Cows Milk really have Medicinal Qualities?
All Indian indigenous cattle have higher fat and total solids in the milk compared to crossbred cows. But in dwarf cows the size of fat globules is small which makes it easy for human body to digest. In that case Goats milk is superior than vechur because size of fat globule in goats is much smaller compared to dwarf cows.
Milk fat globules are surrounded by phospholipid membrane which is essential for the development of brain and nerve tissue. This factor also added to the high demand for vechur cows. Source
Also read why you should consume only A2 Milk of Indian Cows.
Vechur or characteristics of Indigenous Indian Cow
- Hump – For cows hump is not very prominent(In case of calf it should be at least visible) but bulls it is huge and clearly visible just after their birth.
- Dewlap – Larger the dewalp, better the resistance power of the cow towards parasites and diseases.
- Skin color – (uniform color was prefered even during olden times, Most Indian breeds have by default uniform color).
- Forehead – Forehead of Indian cows bulges out slightly on the eye area. Also it will be narrow and furrowed in the middle. It is clearly visible on bulls. Gir cow is the only exception, it has a massive convex forehead.
- Hooves – Hooves of Indian cows are small in size and the rear hooves split should be very close to each other. It should not be wide open. Indian cattle have developed strong hooves to walk on uneven and rocky terrain.
- Tail – Tail should almost touch the ground, however if it is a calf then the tail will be small but should be at least below the knee.
- Dung – All Indigenous Indian cows have semi solid form of dung. Dung will be covered by thin mucous which makes the dung to not stick on the skin of cows and even human hands when handling. It should have a pleasant smell and not foul odour.
- Oily appearance and not Fury Texture – Cows skin should have short glossy hair with greasy appearance which acts as an insect repellent. When you rub your hands on the cow, oil should stick to your hands. It should not have fur like texture on the skin, it is a sign of western breed from cooler climate.
- Horn – All cows have horns and it keeps growing as they age, there may be some exceptional case. Some people state vechur cows have very small horn or almost negligible. But that is not true. check the below image from Ilakkangal movie of 80’s. It is definitely a vechur cow. It would be around 15 years old.
- Round Back – All well feed Indian Cows will have round back. Western or crossbred cows have different bone structure. They also tend to have huge stomach with never ending appetite. Some lactating Indian cows will not have round back however they will gain weight once lactation stops.
- Surya Ketu Nadi – This is not visible though naked eyes. But you can feel it on the backbone of any pure Zebu cattle(Indian Holy Cow). When you move your fingers through the backbone starting from the hump you should be able to feel a small cavity on the backbone denoting the nerve. This nerve is said to give urine, milk, dung etc.. the pure qualities. It helps in absorbing energy from sun, moon and universe as per ayurvedic texts. On a western or hybrid cow backbone will be visible through naked eyes and no nerve can be felt even after touching.
Once you have identified the looks and animal structure. Time to get into real business- Touch the cow, feed here some grass, also check if she is allowing to touch her udder. If possible take here for a short walk and see if she is calm and ready to graze.
If you have no prior experience in handling cows then you should consider learning more about cows. How to manage them and feeding. Stay with some one who can guide you. If you plan to open a dairy farm then go ahead no need of all this because you are limited to cow shed and even feed is hay and commercial cattle feed.
It is little difficult to raise Indian Sacred Cows for Dairying. There are lot of complication involved unlike commercial dairy cows.
Credits & References
- Vechur (Vaikam) – https://en.wikipedia.org/wiki/Vechur_Cattle
- PUNGANUR (Chittoor district) – https://en.wikipedia.org/wiki/Punganur#The_Punganur_cow
- Kasargod Dwarf (Kasargod) – https://en.wikipedia.org/wiki/Kasaragod_Dwarf_cattle
- Malnad Gidda – https://en.wikipedia.org/wiki/Malnad_Gidda
- High Range Dwarf (Idduki) – http://www.thehindu.com/sci-tech/energy-and-environment/endemic-species-of-cow-faces-extinction/article857450.ece
58 Replies to “Why you should not buy a vechur dwarf cow”
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Ravi,
Thank you.
Yes there is a vast difference in flavor of Indian cow milk compared to western or to be more precises genetically modified cows.
Most cross breed cows in India have some part Indian cow genes and some western so some cows have good quality milk.
But they may lack medicinal qualities what native cows possess. But mind you only if they are provided grass, wild forage, hay and some sort of natural feed like (groundnut, coconut, sesame cake.) Milk, dung, urine and the cow itself becomes toxic when they are fed urea, fish-meal, other hormones and steroids for higher milk production.
They also should be taken out for a walk daily at least and not tied to the same place through out their life.
hope this helps.
cow itself becomes toxic when they are fed urea?
Human urine?
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No not urine. Urea fertilizer. Most concentrated Cattle feed have large quantity of urea, some bulk dealers mix urea to hay as well to increase protein intake. Urea is the cheapest source of protein.
Nitrogen is the building block for all cells.
check wiki page
http://en.wikipedia.org/wiki/Urea
Urea or carbamide is an organic compound
Urea serves an important role in the metabolism of nitrogen-containing compounds by animals and is the main nitrogen-containing substance in the urine of mammals. It is a colorless, odorless solid, highly soluble in water and practically non-toxic (LD50 is 15 g/kg for rat). Dissolved in water, it is neither acidic nor alkaline. The body uses it in many processes, the most notable one being nitrogen excretion. Urea is widely used in fertilizers as a convenient source of nitrogen.
The equivalent nitrogen content (in gram) of urea (in mmol) can be estimated by the conversion factor 0.028 g/mmol.[10] Furthermore, 1 gram of nitrogen is roughly equivalent to 6.25 grams of protein, and 1 gram of protein is roughly equivalent to 5 grams of muscle tissue. In situations such as muscle wasting, 1 mmol of excessive urea in the urine (as measured by urine volume in litres multiplied by urea concentration in mmol/l) roughly corresponds to a muscle loss of 0.67 gram.
Hi-
Very good write up. I read some of your other articles, its written good. Thanks for the info.
Is there a “significant” difference between the milk from the Indian breed cows and the ones from mixed breed cow. I read somewhere they call the mixedoutside breed as A1 milk and its toxic.
Cheers- Ravi
It was a down to earth write up.I should say it was very sincere.and selfless impartation of facts.
The description for characteristics of indigenous cow was a eye opener for a non agriculturistlike me planning to start organic farm.
Thank you Jayan,
Most cows and bulls reach full size just after 2 years. However I am not very clear on this part.
I guess hump may get fatter and tend to drop down backwards even at a later stage.
I have seen bulls develop full body by 2 years. But I have noticed older bulls with better developed humps.
Great article. And excellent information about characterestics of indegenous cows.
Regarding hump, can you explain how much time it will take to develop in fullsize on male calves??
A great article with lot of informations about indian country cows a fiest to cattle lovers