Sourced from
- Independent apiculturists in and around Kannur, Kerala
Storage care
- Honey must be stored in sterilized air tight glass bottles at room temperature. Do not refrigerate.
- Honey must never be brought into contact with contaminated utensils like unclean or used spoons.
- Honey must never be stored in a kitchen where it’s typically hot and humid. Dark, hot and humid locations speed up fermentation.
- Fermentation is inevitable over a longer period of time. Fermentation makes the honey taste a bit sour. When this happens the easiest way to reclaim the original flavour is to place the bottle in sunlight for 30 minutes to an hour.
- Crystallization is a natural occurrence for pure honey. If crystals form set container in warm water until crystals disappear
Nutritional Info
Contents
- 100% raw and pure honey.
WARNINGS
- Do not feed honey to infants under one year
Dinar (verified owner) –
With my first spoonful it was quite clear that this honey is well above par. Consistency is great, texture is smooth & soft, and taste is very unique for a honey.
Binu Jacob –
Thanks for your Reply
I got the parcel & happy with your service.. Have a good day
Binu Jacob
julie –
Real wild Honey. That too it was unprocessed.
Jyothi mallery –
Looks interesting, but still not very clear about counter sale availability to check and buy the honey.no contact details given to discuss before proceeding with purchase.
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Dear Jyothi, Thank you for dropping a line. I don’t supply to shops.
Stock is very less. Once its over. Product is stopped. Thank you.